Garlinge Green, 49 miles away from this Food Assembly
Onion Bunch w/Tops
Tomato Plant, Money Maker
Food Assembly organiser
Hello and welcome to your local Nunhead Food Assembly, the longest-running Assembly in the UK (est. Sept 2014).
Every member creates a stronger network to help support local food producers and farmers and make sure they get a fair price for their goods.
We launch our online market every fortnight, each time you'll find something different as the seasons change and we add in new producers and product lines.
Organic vegetables, fruit and eggs, free-range meat and dairy products, sustainably-caught fish, bread, cakes, artisan teas, kombucha, curry kits and dried goods, beer and ales, raw honey and jam: an Assembly aims to have it all.
If you are connected with any local foodmakers you think would like to work with us, do let us know.
By signing up you can enjoy coming and meeting our producers. As you'll be buying directly this means you can build up a relationship with some of the most important people in your life, those who feed you! But without the supermarket middle men in the way or long markets to attend, this also allows for producers to save money and time helping them get a better deal, with no food wastage.
Our Assemblies are held in the beautiful cooperatively owned pub, The Ivy House, Stuart Road, Nunhead which I'm sure is familiar to many of you. It provides the perfect spot to have a regular meet up with the rest of the community whilst also tasting new samples of our latest products.
Enjoy a new way to eat better and to support local agriculture and specialist producers from your neighbourhood.
Thanks for joining us,
Why join The Food Assembly?
Eat the most delicious and freshest food in your area. Locally sourced and more transparent, the average distance of food travelled is only 28 miles!
No commitment to buy and joining is free. Sharing recipes and cooking tips with your neighbours is just an extra bonus.
Our food producers are passionate about growing and making your food, that's why we pay them over 80% for their work, in comparison to 20-50% from supermarkets.
We are about real people and real food: when you pick up your order, you get to connect with your community and food in a healthier way.