Products from

Bisch de Bruche

Confectioner, Gresswiller
Alban Bisch
Alban Bisch started Bisch de Bruche in 2014. Their farm is located in Gresswiller, Alsace.

Their farm

Alban Bisch, passionné de gastronomie, est à la fois artisan et entrepreneur.En 2014, il crée la marque "Bisch de Bruche", un clin d'oeil à sa région.

La Vallée de la Bruche, ou il a implanté son laboratoire, est un véritable havre de nature situé entre Alsace et Vosges.

Spécialiste dans la conception de pain d'épices, nougats et confiseries traditionnelles, Bisch de Bruche est une jeune entreprise Alsacienne et dynamique.

Address
2 place de la liberté
67190 Gresswiller
2014
Established in
7
full-time employees

Bisch de Bruche's professions and practices

Premises

I use my own premise

Base ingredient

Miel

My ingredients come from a national supplier, My ingredients come from a local farmer

I use local products (-150 km)

Secondary ingredients

Secondary ingredients : not specified

My ingredients come from a national supplier

I use local products (-150 km), My ingredients come from conventional sources

Other ingredients

Other ingredients : not specified

My ingredients come from an EU supplier

My ingredients come from conventional sources

This information has been declared by the Producer.